Friday, October 24, at 6:00 p.m., Eve's at the Garden will present its fourth annual "Caviar Dinner," featuring exclusive caviars from Portland, Maine's renowned Browne Trading Company. This multi-course dinner will showcase a variety of caviars including American spoonbill, Calvisius Italian White Sturgeon and Descieta Osetra caviar in a meal paired with select wines and prepared by Jeff Landry, Executive Chef's at Eve's. Tickets are $95 per person, including tax and gratuity, and are available by calling (207) 775-9090. (from maineevents.com)
http://www.portlandharborhotel.com
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